All food producers, processors, distributors, retailers, and service providers are eligible for ISO 22000 certification. Any business that can show ISO 22000 compliance, regardless of size, location, or industry, can obtain ISO 22000 certification. ISO 22000 certification not only helps you develop your business, but it also protects your customers’ and stakeholders’ interests by assuring them that they are purchasing safe food.

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ISO 22000 Certification | Food Safety Management - IAS
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ISO 22000 Certification | Food Safety Management - IAS

ISO 22000 Certification is formal approval that an organization has implemented a food safety management system based on the ISO 22000 requirements.